Damson Plum Preserves
Damson Plum Preserves is an easy dinner. Made with 12 c. plums (after cut from seeds), 8 c. sugar and 1 1/2 c. water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash plums and cut from seeds.
Save seeds and wrap in cheesecloth; cook with plums.
This gives plums much more flavor. Combine all ingredients.
Cook on low heat until sugar is melted and then bring to rapid boil.
Reduce heat and cook slowly 45 to 50 minutes, or until jelled.
π· Perfect Pairings
Complete your meal with these
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