Custard Pie
Custard Pie is an moderately easy dinner. Made with 3/4 c. sugar, 2 tbsp. melted oleo, 5 tbsp. flour, 1/2 tsp. salt and 3 eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat ingredients for 2 minutes.
Bake in 9-inch pie plate (greased).
Bake in a 350Β° oven for 1 hour, or until knife inserted in center comes out clean.
This pie makes its own crust.
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