Custard Pie
Custard Pie is an moderately easy dinner. Made with 3 eggs, 3/4 c. sugar, 1 tbsp. flour, 1 tsp. vanilla and pinch of salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix together sugar, flour and salt.
Add beaten eggs, milk and vanilla.
Pour into an unbaked pie crust.
Cook for 10 minutes at 450°, then for 30 to 40 minutes at 350°.
🍷 Perfect Pairings
Complete your meal with these
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