Custard Pie
Custard Pie is an moderately easy dinner. Made with 3 eggs, 1/2 c. sugar, 1/4 tsp. salt, 1/2 tsp. nutmeg and 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Beat the eggs together with the sugar.
Mix this with the rest of the ingredients.
Pour into a pie pan and bake at 450° for 10 minutes, then bake at 325° for 25 minutes.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment