Cushaw Pie
Cushaw Pie is an easy dinner. Made with 2 c. cushaw, cooked and mashed, 2/3 c. sugar, 1/2 tsp. vanilla and unbaked pie crust, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
👨🍳 Instructions
Combine
3 ingredients.
Mix well.
Pour into an unbaked pie crust.
Bake at 350° to 400° for about 20 minutes or until crust is brown.
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