Cushaw Pie
Cushaw Pie is an moderately easy dinner. Made with 3 c. cooked and drained cushaw, 1 c. white or light brown sugar, 1/2 c. softened butter, 2 eggs, well beaten and 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients and place in pie shell.
Bake in 400Β° oven until mixture is set.
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