Curry Cheese Ball
Curry Cheese Ball is an moderately easy dinner. Made with 1 (8 oz.) pkg. cream cheese, 2 tbsp. sour cream, 1/2 c. sliced green onions, 1/2 c. raisins and 1/2 c. coarsely chopped dry roasted peanuts, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix cheese and sour cream. Add other ingredients. Form ball and wrap in Saran Wrap.
When ready to serve, roll in toasted coconut.
Leave at room temperature about 1/2 hour before serving. Pour about 1/2 cup Major Grey's chutney over.
Serve with crackers. Make at least 2 days ahead for flavors to mix.
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