Curried Pineapple Pork Chop
Curried Pineapple Pork Chop is an easy dinner. Made with 6 to 8 pork chops, 1 (20 oz.) unsweetened pineapple chunks, 2 tsp. curry powder, 1/2 tsp. salt and 1/2 tsp. pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Brown chops on both sides and layer in oblong casserole dish. Drain pineapple (reserving liquid).
Top chops with pineapples. Sprinkle curry powder, salt and pepper on chops and pineapple. Measure 1/4 cup reserved liquid and pour over chops.
Cover with foil and bake at 350Β° for 1 hour.
π· Perfect Pairings
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