Curried Lima Bean Casserole
Curried Lima Bean Casserole is an moderately easy dinner. Made with 1 (20 oz.) pkg. baby lima beans, 2 medium chopped onions, 1 red or green pepper, diced, 1 can cream of mushroom soup and 1/2 c. water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Cook lima beans as directed.
Drain reserving liquid as part of the 1/2 cup water to the soup.
Combine onion, red pepper, soup and water in a saucepan.
Heat through.
Remove from heat.
Blend sour cream and curry powder into soup mixture.
Stir in lima beans.
Put mixture into a 6-cup casserole.
Combine bread crumbs with melted butter.
Stir in bacon crumbles.
Sprinkle over lima mixture.
Bake uncovered at 350Β° for 25 minutes until crumb topping is browned.
π· Perfect Pairings
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