Curried Hot Fruit
Curried Hot Fruit is an easy dinner. Made with 1 stick oleo, 2 1/2 tbsp. curry powder to taste and 3/4 c. brown sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Place ingredients in pan and cook in a 325° oven to melt. Drain pineapple, pears, apricots, peaches and dark cherries.
Add to pan; stir well.
Bake one hour in a 325° oven.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment