Cucumber Slices with Dill

Name: Cucumber Slices with Dill
Prep time: 15 min
Yield: 8
Ingredients: 4 large cucumbers, sliced; 1 onion, thinly sliced; 1 tablespoon dried dill weed; 1 cup white sugar; 1/2 cup white vinegar; 1/2 cup water; 1 teaspoon salt (Optional)

⏱️ Ready in 15 min 🥄 Prep 15 min 👥 8 servings 👁️ 6 views

This cool cucumber salad is quick and easy to prepare. It does require at least 2 hours in the fridge for the fullest flavor so plan ahead!

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Under 30 Minutes #Under 15 Minutes

📊 At a Glance

Prep 15 min

Serves 8

Difficulty Medium

🛒 Ingredients

4 large cucumbers, sliced

1 onion, thinly sliced

1 tablespoon dried dill weed

1 cup white sugar

1/2 cup white vinegar

1/2 cup water

1 teaspoon salt (Optional)

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 120

% Daily Value*

Total Fat 0.3g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 295mg 13%

Total Carbohydrate 30g 11%

Dietary Fiber 1.3g 5%

Total Sugars 25.6g

Protein 1g 2%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

In a large serving bowl, combine cucumbers, onions and dill.

In a medium size bowl combine sugar, vinegar, water and salt; stir until the sugar dissolves.

Pour the liquid mixture over the cucumber mixture.

Cover and refrigerate at least 2 hours before serving (the longer this dish marinates the tastier it is!).