Cucumber-Radish Salad
Cucumber-Radish Salad is an moderately easy dinner. Made with 1/2 c. plain low-fat yogurt, 3 tbsp. corn oil, 2 tbsp. chopped fresh parsley, 1 tbsp. cider vinegar and 1 tsp. dijon mustard, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In medium bowl, combine yogurt, corn oil, parsley, vinegar, mustard and salt.
Add cucumbers, radishes and green onions. Toss to coat.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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