Cucumber Pickle
Cucumber Pickle is an moderately easy dinner. Made with 1 gal. large cucumbers, sliced crosswise, 1 gal. water, 1 c. lime, 1/2 gal. vinegar and 8 c. sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soak cucumbers in and lime for 24 hours.
Rinse and soak in clear hours.
Put in vinegar, sugar and salt. Put in bag celery seed, cloves and pickle spices. Let cucumbers stand in this overnight.
Next morning, cook for 30 minutes and can.
π· Perfect Pairings
Complete your meal with these
/7907250-82ebca09220547268980a689092c16bc.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment