Cucumber Hors D'Oeuvres
Cucumber Hors D'Oeuvres is an easy dinner. Made with 1 loaf cocktail rye bread, 1 cucumber, 1 (8 oz.) pkg. cream cheese, softened, 1 envelope good seasons salad dressing mix and dill weed, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Sprinkle salad dressing mix over cream cheese and mix well. Spread mixture on bread slices.
Peel cucumber and slice thin. Place one slice of cucumber on top of each slice of bread. Sprinkle slices with dill weed.
These taste better if made up several hours ahead, with foil on a tray and refrigerated.
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