Crusty (Soft Center) Spoon Bread
Crusty (Soft Center) Spoon Bread is an moderately easy dinner. Made with 1/4 c. flour, 1/2 c. corn meal, 1 tbsp. sugar, 3/4 tsp. salt and 1 beaten egg, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine and sift flour, corn meal, sugar and salt.
Add egg and 1 cup milk.
Blend batter well.
Melt butter in baking dish.
Pour in batter.
Pour generous 1/2 cup milk over top.
Bake in 375Β° oven about 45 minutes.
π· Perfect Pairings
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