Crusty (Soft Center) Spoon Bread
Crusty (Soft Center) Spoon Bread is an moderately easy dinner. Made with 1/2 c. corn meal, 1/4 c. flour, 1 tbsp. sugar, 1/4 tsp. salt and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine, then sift, the corn meal, flour, sugar, salt and baking powder.
Add 1 beaten egg and 1 cup of milk; blend well. Melt oleo in baking dish.
Pour in batter.
Pour 1/2 cup of milk over top of mixture, but do not stir.
Bake 40 minutes at 375Β°.
π· Perfect Pairings
Complete your meal with these
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