Crusty Potatoes
Crusty Potatoes is an moderately easy dinner. Made with hash brown frozen potatoes, 1/2 c. oleo, 1 tsp. salt, 1/2 tsp. pepper and 1 pt. sour cream, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix together potatoes, salt, pepper, sour cream, soup and diced onions.
Put the corn flakes and melted oleo on top.
Bake at 350Β° in 9 x 12-inch pan for 45 to 50 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment