Crusty Corn Bread
Crusty Corn Bread is an moderately easy dinner. Made with 1/4 c. butter or margarine, 1 c. cornmeal, 1 tbsp. flour, 2 tsp. baking powder and 1 tsp. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 400Β°.
Place butter in a 9 x 5-inch pan and place in oven to melt.
Mix together dry ingredients in large bowl.
Add milk, honey and egg and beat well.
Pour into hot pan of butter.
Bake 25 to 35 minutes.
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