Crusty Cheese Rings
Crusty Cheese Rings is an moderately easy dinner you can prepare in about 2 hours 16 minutes. Made with c. flour, c. butter, c. whipping cream, . vinegar and c. grated swiss, monterey jack or parmesan cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Combine flour and butter in bowl; cut butter into flour until smaller than peas.
Mix in cream and vinegar.
Stir in cheese; form dough into a ball. Roll dough out on floured surface to 1/4-inch thickness.
Cut into rings with doughnut cutter.
Place rings and holes on ungreased baking sheet about 1 inch apart; chill for 30 minutes.
Brush tops with egg white.
Sprinkle with cheese.
Bake at 450Β° for 10 minutes or until lightly brown.
π· Perfect Pairings
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