Crusty Casserole Bread Loaf
Crusty Casserole Bread Loaf is an moderately easy dinner. Made with 2 pkg. dry yeast, 2 tbsp. sugar, 2 tbsp. margarine, 2 c. warm water and 2 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve yeast in warm water.
Stir in sugar, salt, softened margarine and 3 cups flour.
Beat at low speed until blended. Beat at medium speed until smooth.
Mix in rest of flour by hand or mix all steps by hand.
Cover.
Let rise.
Stir down.
Beat for 1/2 minute.
Turn into 1 1/2-quart round casserole.
Bake at 375Β° for 50 to 55 minutes.
π· Perfect Pairings
Complete your meal with these
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