Crusty Beef Casserole
Crusty Beef Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 1/4 c. chopped onion, 1 clove garlic, crushed, 2 (8 oz.) cans tomato sauce and 2 tbsp. chili powder, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Cook ground beef, onion and garlic in a skillet until meat is browned, stirring to crumble.
Drain off pan drippings.
Stir in tomato sauce and chili powder.
Pour into a lightly greased baking dish.
Top with cheese.
Spoon beans over cheese.
Prepare cornbread.
Pour over beans.
Bake at 400Β° for 25 minutes or until cornbread is golden brown.
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