Crust Mustard Chicken
Crust Mustard Chicken is an moderately easy dinner. Made with 8 chicken legs and thighs, olive oil, 1/3 c. dijon mustard, 1/8 c. white wine and 1 tsp. tarragon, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spray Pam into baking dish.
Rub olive oil over chicken.
Mix together mustard, wine and tarragon.
Spread over chicken. Sprinkle bread crumbs over chicken.
Bake at 350Β° for 1 hour or until done.
π· Perfect Pairings
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