Crunchy Peanut Butter Balls
Crunchy Peanut Butter Balls is an moderately easy dinner. Made with 1/4 lb. cracked graham crackers, 1 lb. box powdered sugar, 1 c. finely chopped walnuts, 1 c. crunchy peanut butter and 12 oz. pkg. chocolate chips, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Mix first 6 ingredients together and then form into balls the size of walnuts (3/4-inch).
Chill overnight.
After chilling, place chocolate chips and paraffin wax in double boiler and melt together.
Remove peanut butter balls from fridge and dip each one in chocolate.
Place coated balls on waxed paper to harden.
When finished, it's best to store them in sealed container in refrigerator with wax paper between layers.
Makes about 90 delicious balls that melt in your mouth.
π· Perfect Pairings
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