Crunchy Nut Cookies
Crunchy Nut Cookies is an moderately easy dinner. Made with 1 c. white sugar, 1 c. dark brown sugar, 1/2 c. soft butter, 2 eggs and 3 c. sifted flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 375Β°.
Mix thoroughly sugar, butter, eggs and vanilla.
Mix and sift together flour, soda and salt.
Stir into first mixture.
Add chopped nuts.
Shape 1 level tablespoon of dough into balls.
Place on ungreased baking sheet and flatten with fork that has been dipped in cold water.
Bake 8 to 10 minutes.
Yields 5 dozen.
π· Perfect Pairings
Complete your meal with these
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