Crunchy Jumble Cookies
Crunchy Jumble Cookies is an moderately easy dinner. Made with 1 1/4 c. flour, 1/2 tsp. baking soda, 1/4 tsp. salt, 1/2 c. margarine, softened and 1 c. sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Sift flour, soda and salt.
Set aside.
Measure margarine and sugar into a large bowl.
Beat until well blended and smooth.
Add egg and vanilla; beat well.
Add sifted dry ingredients and mix until combined.
Stir in Rice Krispies, chocolate morsels and raisins.
Drop by tablespoonful onto lightly greased baking sheets.
Bake in 350Β° oven for about 12 minutes or until lightly browned.
Remove immediately from baking sheet to cool.
Makes 3 1/2 dozen cookies.
π· Perfect Pairings
Complete your meal with these
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