Crunchy Fudge Pie

Crunchy Fudge Pie

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Crunchy Fudge Pie is an moderately easy dinner. Made with 1/4 lb. margarine, 2 sq. unsweetened or german chocolate, 2 eggs, 1/2 c. sugar and 1/2 c. brown sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ‘¨β€πŸ³ Instructions

Melt margarine and chocolate together over low heat.

Combine eggs and sugars.

Add chocolate mixture, flour, salt, vanilla and nuts; mix well.

Bake in greased 9-inch pie plate, or use a graham cracker crust.

Bake for 30 minutes at 350Β°.

Just before serving, top with ice cream or whipped cream.

May be frozen.

🍷 Perfect Pairings

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