Crunchy Eggrolls
Crunchy Eggrolls is an moderately easy dinner. Made with 2 lb. ground pork, 1 c. ground shelled shrimp, 1 c. carrot slices, 1 c. jicama slices and 1 c. onion, chopped, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine everything in a big bowl and mix thoroughly.
At end of wrapper, spoon 2 tablespoons of mixture then fold 3 sides together to form a rectangle.
Roll the wrapper tightly toward pointed end. Seal the end with water.
Deep fry on medium heat until golden brown.
Serve with sweet and sour sauce.
π· Perfect Pairings
Complete your meal with these
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