Crunchy Double Chip Cookies
Crunchy Double Chip Cookies is an moderately easy dinner. Made with 1 3/4 c. all-purpose flour, 1/4 tsp. salt, 1 tsp. baking powder, 1/2 tsp. baking soda and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Stir flour, salt, baking powder and baking soda; set aside. In a large bowl, beat the sugar and margarine.
Add eggs and vanilla.
Beat well.
Stir in dry ingredients, chocolate morsels and peanut butter morsels.
Drop by slightly rounded measuring teaspoonfuls into remaining crushed cereal, coating dough completely.
Place about 2 inches apart.
Bake at 350Β° for 12 minutes until a little brown.
π· Perfect Pairings
Complete your meal with these
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