Crunchy Cheeseroni
Crunchy Cheeseroni is an moderately easy dinner. Made with 2 c. macaroni (uncooked), 1 lb. ground beef, 1 can tomato soup, 1 can cream of mushroom soup and 1 medium green pepper, diced, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Cook macaroni according to package directions; brown ground beef and drain.
Add soups, green pepper and cooked macaroni. Place half the mixture in a greased 2-quart casserole dish. Sprinkle with half the cheese and onions.
Top with remaining macaroni mixture and cheese.
Bake at 350Β° for 25 minutes. Sprinkle with remaining onions and bake 5 minutes longer.
π· Perfect Pairings
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