Crunchy Butterscotch Squares
Crunchy Butterscotch Squares is an moderately easy dinner. Made with 1/3 c. butter or margarine, 4 1/2 c. cornflakes, crushed, 1 c. flaked coconut, 1 c. butterscotch chips and 1 c. coarsely chopped nuts, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Melt butter in 8-inch square pan. Evenly layer cornflake crumbs, then coconut, butterscotch chips and nuts.
Evenly pour condensed milk over nuts.
Bake for 30 to 35 minutes, until golden brown on top.
Cool on wire rack; cut into squares.
Cover and store in cool place.
Makes 16 (2-inch) squares.
π· Perfect Pairings
Complete your meal with these
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