Crunchy Apple Crisp
Crunchy Apple Crisp is an moderately easy dinner. Made with 1 (20 oz.) can apple pie filling, 1 c. quick or old fashioned oats, 1/3 c. flour, 1/3 c. brown sugar and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place pie filling in shallow, one-quart baking pan.
In a small bowl, mix oats, flour, sugar, spice and salt.
Cut margarine in small pieces.
Mix well.
Spread topping evenly over apple filling.
Bake in oven at 375Β° for about 30 minutes.
Serve warm or cold.
π· Perfect Pairings
Complete your meal with these
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