Crumbly Peach Pie

Crumbly Peach Pie

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Crumbly Peach Pie is an moderately easy dinner. Made with 6 to 8 fresh peach halves, 1 c. sugar, 1/4 c. flour, 1/8 tsp. nutmeg and 1/2 c. margarine, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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👨‍🍳 Instructions

Mix sugar, flour and nutmeg together.

Cut in butter. Sprinkle 1/2 of this mixture on bottom of crust.

Arrange peaches on top, then cover with remaining mixture.

Add water.

Bake at 450° for 10 minutes, then at 350° for an additional 30 minutes.

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