Crouton Chicken
Crouton Chicken is an moderately easy dinner you can prepare in just 46 minutes. Made with to 5 boneless skinless chicken breast halves (about 1 lb.), cut in small pieces (1-inch), any condensed cream soup (chicken, broccoli, mushroom, celery, etc.), soup can milk, salt and pepper to taste and c. cooking sherry, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Put chicken pieces into baking dish with cream soup, milk, salt, pepper and sherry.
Cook for about 1/2 hour with foil in 375Β° oven.
Top with cheese and croutons.
Cook another 15 minutes.
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