Crock-Pot Hot Mulled Cider
Crock-Pot Hot Mulled Cider is an moderately easy slow-cooker meal. Made with 1 qt. apple cider, 1/4 c. packed brown sugar, 1/2 tsp. white allspice, 3/4 tsp. whole cloves and 1 or 2 cinnamon sticks, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Combine cider and brown sugar in crock-pot.
Stir until sugar is dissolved.
Tie allspice, cloves and cinnamon in cheesecloth. Add to cider mixture.
Add orange slices.
Heat, covered, on low for 30 minutes.
Keep warm on low for 1 1/2 to 7 1/2 hours. Yields 8 servings.
π· Perfect Pairings
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