Crock-Pot Barbecue(Low-Fat)
Crock-Pot Barbecue(Low-Fat) is an moderately easy slow-cooker meal you can prepare in about 1 hour 4 minutes. Made with (8 to 10 lb.) boneless boston butt pork roast, salt, bottle kraft hickory smoked barbecue sauce and tabasco sauce, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Place roast in crock-pot.
Turn heat on low.
Cook 14 to 16 hours.
Remove roast and cool.
Break meat into pieces; remove all fat.
Pour juices from crock-pot and discard.
Place meat in layers back in pot.
π· Perfect Pairings
Complete your meal with these
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