Crock-Pot Barbecue(Low-Fat)
Crock-Pot Barbecue(Low-Fat) is an easy slow-cooker meal. Made with 1 (8 to 10 lb.) boneless boston butt pork roast, salt, 1 bottle kraft hickory smoked barbecue sauce and tabasco sauce, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place roast in crock-pot.
Turn heat on low.
Cook 14 to 16 hours.
Remove roast and cool.
Break meat into pieces; remove all fat.
Pour juices from crock-pot and discard.
Place meat in layers back in pot.
π· Perfect Pairings
Complete your meal with these
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