Crispy Crust Pizza
Crispy Crust Pizza is an impressive dinner. Made with 1/3 c. yellow cornmeal, approximately 2 c. flour, 2 tsp. olive oil, 1 large onion, minced and 1/2 tsp. dried basil, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
About 1 1/4 hours before serving
In medium bowl, put cornmeal and 2 cups flour.
Gradually stir in 3/4 cup cold water with fork until mixture becomes stiff and leaves side of bowl. Knead dough 2 minutes or until smooth.
Cover bowl with plastic wrap and let rise 15 minutes.
π· Perfect Pairings
Complete your meal with these
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