Crisp Vegetables with Clam Dip
Crisp Vegetables With Clam Dip is an moderately easy dinner. Made with 1 (3 oz.) pkg. cream cheese, softened, 1/2 c. mayonnaise, 1/2 c. sour cream, 2 tbsp. minced chives and 2 tbsp. minced parsley, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Beat cream cheese in medium bowl until fluffy.
Beat in mayonnaise, sour cream, chives and parsley.
Stir in clams. Serve with assorted vegetables.
Makes 1 1/2 cups.
π· Perfect Pairings
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