Crisp Oven-Fried Chicken
Crisp Oven-Fried Chicken is an moderately easy dinner. Made with 1 1/2 c. hungry jack mashed potato flakes, 1 tsp. seasoned salt, 1/2 tsp. paprika, 1/4 tsp. pepper and 1/4 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
Heat oven to 400°.
In large bowl, combine potato flakes, seasoned salt, paprika, pepper and garlic powder.
Stir in butter; mix well.
In medium bowl, beat water and egg until well combined. Dip chicken pieces in egg mixture; coat all sides with potato flake mixture.
Place chicken, skin side up, in 13 x 9-inch pan.
Bake, uncovered, at 400° for 1 hour or until tender.
Yields 4 servings.
🍷 Perfect Pairings
Complete your meal with these
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