Crisp Baked Fish Filets
Crisp Baked Fish Filets is an easy dinner. Made with 1 lb. fish filets, 2 tbsp. oil, 1/3 c. cornflake crumbs and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Preheat oven to 500Β°. Wash and dry filets and cut into serving pieces.
Dip in oil and coat with cornflake crumbs.
Arrange in single layer in a lightly oiled shallow baking dish so that the pieces do not touch each other.
Bake 10 minutes without turning or basting.
π· Perfect Pairings
Complete your meal with these
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