Crescent Rolls with Veggies
Crescent Rolls With Veggies is an moderately easy dinner. Made with 2 cans crescent rolls, 16 oz. cream cheese, softened, 1 c. mayonnaise, 1 pkg. ranch dressing and 1 tbsp. horseradish, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Take crescent rolls and line bottom of pan.
Seal edges of rolls.
Mix cream cheese, mayo, Ranch dressing and horseradish. Spread on top of rolls.
Sprinkle rest of ingredients on top. Bake at 375Β° for 14 to 19 minutes.
π· Perfect Pairings
Complete your meal with these
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