Crescent Italiano
Crescent Italiano is an moderately easy dinner. Made with 2 lb. ground beef, 1 medium onion, chopped, 2 cans tomato sauce, 1 large can sliced mushrooms and 2 cans pillsbury crescent rolls, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Brown ground beef and onions.
Add tomato sauce and sliced mushrooms (drain).
Pour into 9 x 12-inch casserole dish.
Grate cheese and sprinkle on top of meat mixture.
Add oregano and basil to sour cream.
Mix well.
Separate crescent rolls.
Place 1 tablespoon or less sour cream on each roll.
Roll up as for regular crescent roll.
Place on top of meat and cheese mixture. Bake at 350Β° for about 30 minutes or until rolls are browned nicely.
Serves 16.
π· Perfect Pairings
Complete your meal with these
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