Crescent Chicken Squares
Crescent Chicken Squares is an moderately easy dinner. Made with 3 oz. soft cream cheese, 3 tbsp. melted margarine, 2 c. cooked chicken, cubed, 1/4 tsp. salt and 1/8 tsp. pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Blend cream cheese and 2 tablespoons of margarine (reserve 1 tablespoon) until smooth.
Add remaining ingredients, except crescent rolls and crackers; mix well.
Separate crescent dough into 4 rectangles.
Firmly press perforated marks to seal.
Spoon 1/2 cup meat mixture onto center of each rectangle.
Pull 4 corners of dough to top center and twist slightly to seal edges. Brush top with the reserved tablespoon of melted butter or margarine.
Sprinkle with crackers.
Bake at 350Β° for 20 to 25 minutes.
π· Perfect Pairings
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