Crepes
Crepes is an easy dinner. Made with 4 eggs, 1 c. milk, 3/4 c. all-purpose flour, 2 tbsp. sugar and vegetable oil, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
For Crepes Suzette
Prepare and cook same way. After cooking, take a can of fruit, drained, and roll some in the crepe.
Cover with whip cream.
π· Perfect Pairings
Complete your meal with these
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