Creole Potato Wedges

Creole Potato Wedges

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Creole Potato Wedges is an easy dinner. Made with 6-8 medium potatoes, unpeeled and cut into wedges, creole seasoning and cooking spray (such as pam), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

Spray shallow baking pan with cooking spray.

Dredge potato wedges in Creole seasoning.

Place potato wedges in single layer on the baking pan.

Spray with cooking spray.

Bake at 350Β° for 1 hour.

🍷 Perfect Pairings

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