Creole Meat Seasoning
Creole Meat Seasoning is an easy dinner. Made with 1 c. salt, 3/4 c. freshly ground black pepper, 1/4 c. paprika, 3/4 c. granulated or powdered garlic and 1/2 tsp. cayenne pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients and mix thoroughly.
Pour into a large glass jar.
Seal tightly.
Keeps indefinitely.
Makes 3 cups
π· Perfect Pairings
Complete your meal with these
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