Creamy Whipped Potatoes
Creamy Whipped Potatoes is an moderately easy dinner. Made with 5 lb. medium potatoes, salt, 1 (8 oz.) cream cheese with chives, 1 tsp. garlic salt and 1/4 tsp. black pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Peel potatoes and cut into quarters.
Salt to taste and boil for 20 minutes or until tender.
Drain well.
Combine potatoes, cream cheese, garlic salt, pepper and 4 tablespoons margarine. Blend well.
Gradually add heavy cream, mixing well after each addition.
π· Perfect Pairings
Complete your meal with these
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