Creamy Vegetable Medley
Creamy Vegetable Medley is an moderately easy dinner you can prepare in about 1 hour 20 minutes. Made with (10 3/4 oz.) can condensed golden corn soup, c. milk, (16 oz.) bag birds eye frozen farm fresh mixtures (broccoli, cauliflower and carrots) and c. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
In a saucepan mix soup, milk and vegetables over medium heat. Heat to a boil.
Cover and cook over low heat for 15 minutes, stirring occasionally.
Stir in cheese.
Heat until cheese is melted.
Serves 6.
Prep. Time: minutes.
Cook Time: minutes.
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