Creamy Turkey and Broccoli
Creamy Turkey And Broccoli is an easy dinner. Made with 2 envelopes lipton cream of chicken soup (instant cup-a-soup), 1 1/4 c. milk, 1 (10 oz.) pkg. broccoli spears, 8 oz. sliced, cooked turkey and 2 tbsp. grated parmesan cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
In medium saucepan, cook broccoli according to package directions; drain and set aside.
In same pan, blend Cup-a-Soup with milk; cook, stirring occasionally, for 5 minutes or until boiling.
Spoon half of soup into quart casserole dish.
Top with turkey and broccoli, then remaining soup.
Sprinkle cheese on top. Bake 10 minutes at 400Β°.
Sprinkle with paprika and serve.
π· Perfect Pairings
Complete your meal with these
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