Creamy Tuna Salad
Creamy Tuna Salad is an moderately easy dinner. Made with 1 envelope unflavored gelatin, 1/4 c. cold water, 1 1/4 c. boiling water, 2 vegetable bouillon cubes and 1 tsp. lemon juice, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Sprinkle gelatin over cold water in blender container; allow to stand while assembling other ingredients.
Add boiling water, cover and process at low speed until gelatin dissolves.
Add bouillon cubes with remaining ingredients.
Cover and process at high speed just until vegetables are chopped.
Turn into 3 or 4-cup mold.
Chill until firm.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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